“From sesame to sugar-nut – always uniform”

Our seeding station ensures uniform and appealing decoration on your baked goods.
Equipped with a vibratory motor, the dispensing amount can be precisely controlled: via the inclination of the seeding station, the speed of the conveyor system, and the size of the opening.

Excess material is collected in a drip tray and can be returned to the seeding station – for minimal waste and maximum benefit.

The seeding station is simply placed onto the conveyor system and connected via the system’s power supply – it is then ready for use.

Ideal for sesame, poppy seeds, salt-caraway, or sugar-nut mixtures, which are distributed loosely and without compaction on your baked goods.